<?xml version='1.0' encoding='UTF-8'?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss'><id>tag:blogger.com,1999:blog-4471804261535055850</id><updated>2009-02-24T05:05:42.534-08:00</updated><title type='text'>Clabber Girl</title><subtitle type='html'></subtitle><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4471804261535055850/posts/default'/><link rel='alternate' type='text/html' href='http://dev.clabbergirl.com/consumer/bakers_blog/index.php'/><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://dev.clabbergirl.com/consumer/bakers_blog/atom.xml'/><author><name>Jim Cota</name><email>noreply@blogger.com</email></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>3</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-4471804261535055850.post-1635455452592367143</id><published>2009-02-18T12:59:00.000-08:00</published><updated>2009-02-18T13:03:35.814-08:00</updated><title type='text'>February's favorite recipe</title><summary type='text'>Buttermilk BiscuitsThe number one recipe chosen this month is for Buttermilk Biscuits!The recipe was submtted by Nancy Baggett, and her related article is Old-Fashioned Buttermilk Biscuits—Pass the Plate, Please!  </summary><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/4471804261535055850/1635455452592367143/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://dev.clabbergirl.com/consumer/bakers_blog/2009/02/februarys-favorite-recipe.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4471804261535055850/posts/default/1635455452592367143'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4471804261535055850/posts/default/1635455452592367143'/><link rel='alternate' type='text/html' href='http://dev.clabbergirl.com/consumer/bakers_blog/2009/02/februarys-favorite-recipe.html' title='February&apos;s favorite recipe'/><author><name>Beloved Elf</name><uri>http://www.blogger.com/profile/15284635033066451931</uri><email>noreply@blogger.com</email></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4471804261535055850.post-7622264744597050965</id><published>2009-02-18T04:54:00.000-08:00</published><updated>2009-02-18T05:02:55.595-08:00</updated><title type='text'>Quick Breads</title><summary type='text'>Moist Banana Bread This bread was so easy to make, and very moist.  It uses 1 cup mashed bananas, and I used butter rather than shortening because I like the flavor butter gives to my baked goods. Also, the nuts I used were chopped pecans - I toasted them in the oven for a few minutes before adding them - it gives great flavor! Try Moist Banana Bread.</summary><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/4471804261535055850/7622264744597050965/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://dev.clabbergirl.com/consumer/bakers_blog/2009/02/quick-breads.html#comment-form' title='0 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4471804261535055850/posts/default/7622264744597050965'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4471804261535055850/posts/default/7622264744597050965'/><link rel='alternate' type='text/html' href='http://dev.clabbergirl.com/consumer/bakers_blog/2009/02/quick-breads.html' title='Quick Breads'/><author><name>Beloved Elf</name><uri>http://www.blogger.com/profile/15284635033066451931</uri><email>noreply@blogger.com</email></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-4471804261535055850.post-5617449495354167083</id><published>2008-12-29T10:09:00.000-08:00</published><updated>2009-01-05T12:27:36.722-08:00</updated><title type='text'>Entertainment recipes</title><summary type='text'>I just tried the sweet and sour meatballs recipe for Christmas and it was great! I made the appetizers. This with Cannonballs (a recipe my mother gave me that uses sausage and baking mix and cheese) and cheese dip, also mom's recipe. The meatballs were a hit, and I plan on making them for New Year's. Anyone have any good appetizer recipes for New Years?</summary><link rel='replies' type='application/atom+xml' href='http://www.blogger.com/feeds/4471804261535055850/5617449495354167083/comments/default' title='Post Comments'/><link rel='replies' type='text/html' href='http://dev.clabbergirl.com/consumer/bakers_blog/2008/12/entertainment-recipes.html#comment-form' title='2 Comments'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/4471804261535055850/posts/default/5617449495354167083'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/4471804261535055850/posts/default/5617449495354167083'/><link rel='alternate' type='text/html' href='http://dev.clabbergirl.com/consumer/bakers_blog/2008/12/entertainment-recipes.html' title='Entertainment recipes'/><author><name>DitsyBaker911</name><uri>http://www.blogger.com/profile/05353763689385147641</uri><email>noreply@blogger.com</email></author><thr:total xmlns:thr='http://purl.org/syndication/thread/1.0'>2</thr:total></entry></feed>
